A Family Tradition Of Mexican Cuisine
Serving Staten Island Since 2010
Family-owned and operated since March 2010, Maizal brings Mexican cuisine and hospitality to Staten Island. The menu combines familiar Mexican favorites with distinctive house specialties, from guacamole prepared in a volcanic stone to enchiladas topped with Maizal's signature mole poblano and saffron rice Paella Maizal. Complement your meal with a margarita or a selection from the restaurant's full tequila bar. At Maizal, good food, family traditions, and time spent together are at the heart of every visit.


